Tuesday, July 28, 2009 19
OFW as entrepinoys
One day, the job we hold now will be gone: the project will be finished, the company will close out, the retirement bug will bite, our bones will yell enough.
Whatever the reason is, one day, we will cease being an OFW.
The truth is, the thought scares me. Not that I'm planning to be an ex-OFW soon. It's just that there are times when I feel like saying tama na to! (I'm not pertaining to my savings because, frankly, with all the emergency expenses my family underwent recently, I literally have none).
I must be so homesick, that's all. (And when an OFW is homesick, he thinks a lot!)
And so this morning when I received an email from a friend that he opened up a small business in their area (a food franchise of some sort), it got me thinking that maybe I should also do the same. Maybe, I also need to make plans, take risks and be an entrepreneur. (As if it's that easy).
And so I went to revisit my old, old plans. Even before long, I've always wanted to open up a food stand either near the Antipolo Church or inside the Antipolo public market. Here's my old seed thought:
But because I'm a 'ningas-kugon', my plan never went beyond the cells of Excel. Hay buhay. (Although I kept saying to myself that I should dig the well before I get thirsty, the truth is I haven't even bought a shovel to dig my well with. Sore.).
I'm sharing with you a link to an Entrepinoy site which is literally flooded with inspiring ideas. Perhaps one of you may have the making of a successful entrepinoy.
I have a dream. And I hope it doesn't stay just a dream for long.
(If there's Bonamine for being seasick, why can't they think of something for being homesick?)